BORA 365 days

The most exciting everyday cookbook with a special trick - eat healthier, more enjoyable and better without much effort

Everyday inspiration Healthy enjoyment made easy draw inspiration from over 90 recipes from Germany, Spain, France, Italy, England and the Netherlands that are bound to delight you with their 'je ne sais quoi'. This cookbook turns classic recipes into exciting taste combinations which make you really keen to try out some European cuisine. Whether you use it for preparing small dishes, starters, main courses or desserts its varied dishes and pro tips by BORA experts make everyday cooking fun. There's a slice of enjoyment and inspiration for all tastes, including a breakfast bowl with granola, leafy salad with scallops and French dressing, pizza bianca or a Black Forest gateau made of ice cream, for a change.

Wissenswertes zur gesunden Küche und Praxiswissen rund um Herd und Backofen

Autorentext
Bettina Matthaei is creative in many ways as a cookbook author, food journalist, graphic designer and animator. Her passion for cooking has already resulted in numerous cookbooks, such as »Vegetables can also be different« or »Vegetarian at its finest«. In addition, she writes columns for magazines and internet portals, gives lectures and workshops with the focus on "refined and healthy seasoning".

Klappentext

Everyday inspiration

Healthy enjoyment made easy - draw inspiration from over 90 recipes from Germany, Spain, France, Italy, England and the Netherlands that are bound to delight you with their 'je ne sais quoi'. This cookbook turns classic recipes into exciting taste combinations which make you really keen to try out some European cuisine. Whether you use it for preparing small dishes, starters, main courses or desserts - its varied dishes and pro tips by BORA experts make everyday cooking fun. There's a slice of enjoyment and inspiration for all tastes, including a breakfast bowl with granola, leafy salad with scallops and French dressing, pizza bianca or a Black Forest gateau made of ice cream, for a change.

A cookbook that you'll gladly reach for time and again.