Edible Activism
Details
Edible Activism demonstrates food s ability to act as a means for individual expression, community building, and rebellion by examining the Civil Rights and Black Power movements, the Back-to-the-Land and Youth movements, and the Ecology Movement. The 1960s and 1970s was a time of great social change in American history. Countercultural groups of this era, who opposed the confining structures, ideologies, rituals, and leadership of the wider straight society, provide the most pertinent examples of food as a political tool and symbol.
Autorentext
Sandy is a recent graduate from Colby College in Waterville, Maine where she wrote her thesis Edible Activism: Food and the Counterculture of the 1960s and 1970s. She is currently living in Boston, Massachusetts working in the Cardiovascular Health Services department of Brigham and Women's Hospital where she promotes health and wellness.
Klappentext
"Edible Activism" demonstrates food's ability to act as a means for individual expression, community building, and rebellion by examining the Civil Rights and Black Power movements, the Back-to-the-Land and Youth movements, and the Ecology Movement. The 1960s and 1970s was a time of great social change in American history. Countercultural groups of this era, who opposed the confining structures, ideologies, rituals, and leadership of the wider "straight" society, provide the most pertinent examples of food as a political tool and symbol.
Weitere Informationen
- Allgemeine Informationen
- Sprache Englisch
- Untertitel Food and the Counterculture of the 1960s and 1970s
- Autor Sandy Johnson
- Titel Edible Activism
- ISBN 978-3-659-21251-2
- Format Kartonierter Einband (Kt)
- EAN 9783659212512
- Jahr 2012
- Größe H220mm x B150mm x T6mm
- Gewicht 153g
- Herausgeber LAP Lambert Academic Publishing
- Anzahl Seiten 92
- Auflage Aufl.
- Genre Geschichte
- GTIN 09783659212512