Sustainable Fertilizers and Nutrients for Next Generation

The dynamic and constantly changing agriculture sector has made a significance effect in the field to evolve and meet new expectation in the agriculture sector. The inorganic inputs to the current agriculture sector are creating an imbalance in the human health, ecology and soil fertility. Hence an organic input to the agriculture field is gaining and importance in recent times. Hence the study has been carried out to understand the influence of Panchagavya, Dasagavya and Jeevamrutha on diversified crops in Karnataka State, India. This book contains the preparation method and usage directions of Panchagavya, Dasagavya and Jeevamrutha as liquid organic manures. The liquid manures helps for sustainable development in agriculture sector. The study also has provided an empirical evidence of positive impact of the liquid organic manures on diversified crops. In this study the efforts has made to assess the variables such as soil fertility, microbial activity in the soil, balanced growth of the crop, less cost of cultivation etc.

Autorentext

Rangappa Yaraddi arbeitet derzeit als Dozent an der Karnataka State Rural Development & Panchayat Raj University Gadag. Er verfügt über 10 Jahre Lehrerfahrung in UG- und PG-Kursen. Zu seinen Interessengebieten gehören ERP, Unternehmenskommunikation, Methoden und Praktiken der nachhaltigen Landwirtschaft usw.