Analysing the sustainability of different agroecosystems

Given the need to define sustainability in agricultural cropping systems, we sought to understand and apply a simple methodology for analysing sustainability in different agricultural systems on a rural property in the north-east of Pará. The agro-ecosystems studied were an Agroforestry System, a Conventional Cassava Cultivation System, a Pasture System and the Forest Ecosystem, with the aim of analysing their sustainability, comparing and relating the levels of sustainability using predetermined indicators in tables and questioning the farmer.

Autorentext

Ariane da Silva Sousa, Brésilienne. Diplômée en technologie agroécologique de l'Institut fédéral du Pará - Campus de Bragança (2017).