Antimicrobial Properties of Actinomycetes

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Natural products are the main source of antibiotics. Despite the huge expectation of synthetic molecules with effective antimicrobial properties, natural products are still a worth promise. Actinomycetes are useful biological tools for the production of antimicrobials against fungi and bacteria. Due to the large geographical difference and variations in soil type the distribution of antibiotic producing actinomycetes in Western Ghats also variable. This book describes actinomycetes from Western Ghats of Tamil Nadu with its antimicrobial properties.

Autorentext

Dr. M.Valan Arasu, biotechnologist, graduated from department of biotechnology, Madras University, 2010. At present he is working as research professor at Bio-Environmental Chemistry department, Chungnam National University, South Korea. He is interested in Drug Discovery, Biological Sequence Alignment & Biofuel production.

Weitere Informationen

  • Allgemeine Informationen
    • GTIN 09783659163173
    • Sprache Englisch
    • Auflage Aufl.
    • Größe H12mm x B220mm x T150mm
    • Jahr 2012
    • EAN 9783659163173
    • Format Kartonierter Einband (Kt)
    • ISBN 978-3-659-16317-3
    • Titel Antimicrobial Properties of Actinomycetes
    • Autor M. Valan Arasu , V. Duraipandiyan
    • Untertitel Actinomycetes Isolation Fermentation Identification of Active Compound Bioassay
    • Gewicht 335g
    • Herausgeber LAP Lambert Academic Publishing
    • Anzahl Seiten 240
    • Genre Biologie

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