Aronia and Black Cherry for Healthy Life

Fruits are the ornaments of nature, an indispensable part of our tables and the source of inspiration for the most beautiful paintings. From past to present, diversity has increased and many new fruit types have been added to our tables. In our world, where we are introduced to new fruit species every day, aronia, honeyberry and blackcurrant are among the species whose cultivation is increasing in the cultural corridor extending from Asia to Europe and from Europe to America. In recent years, interest in black cherry and aronia, which are also a source of attraction for organic farming, has been increasing. Studies on the medicinal uses of these fruits are constantly increasing. Black cherry and aronia fruits continue to be species with developing agricultural production due to their increasing market value and medicinal and aromatic values. This book emphasizes the importance and health benefits of black cherry and aronia fruits in both traditional medicine and modern functional food science. We wish you a pleasant day by including the flavours of these fruits on your tables and have a good read.

Autorentext

Dr. Rezzan ALIYAZICIOGLU, PhD.Aliyazicioglu is a Turkish academician in Pharmacy of Faculty of Karadeniz Technical University since 1996. Now she is working as an professor doctor in Biochemistry of Department. Her most recent passion has been in the area of natural product research, specifially medical plants, nutrition, biologic activity.