Assessment of Nutritional Status of School Children

This book provides a comprehensive overview of methods, tools, and approaches to evaluate the nutritional health of school-aged children. It covers the significance of nutrition in growth and cognitive development, the impact of malnutrition and overnutrition, and how these factors influence academic performance and overall well-being. The text outlines practical assessment techniques, including anthropometric measurements, dietary surveys, biochemical tests, and clinical evaluations. It also addresses socio-economic, cultural, and environmental determinants of nutrition, offering guidance for educators, health professionals, and policymakers to design effective interventions. Case studies and real-world examples illustrate how proper assessment can guide targeted nutrition programs in school settings, ultimately fostering healthier future generations.

Autorentext

Dr. Krishna Thakkar is an Assistant Professor of Food and Nutrition at Children's Research University, Gandhinagar. Her work spans child and public nutrition, healthy food development, and nutritional interventions for nutrition-sensitive groups, while mentoring students in meaningful research.