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Bahraini Cuisine
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Geliefert zwischen Mi., 19.11.2025 und Do., 20.11.2025
Details
High Quality Content by WIKIPEDIA articles! Bahrain's traditional food includes fish, meat, rice, and dates. One of the traditional dishes is machboos ( ), which is made up of meat or fish served with rice. Another known food is muhammar ( ), which is sweet rice served with dates or sugar.Bahrainis also eat other Arabian food such as falafel, fried balls of chickpeas served in a bread, and shawarma, lamb or chicken carved from a rotating spit and wrapped in pita bread. Traditional snacks include samboosa and pastry.Another important part of the Bahraini diet is the fresh fish of the Persian Gulf, of which the king is the Hamour ( ) (grouper), typically served grilled, fried, or steamed. Other popular local fish include Safi ( ) (rabbit fish), Chanad ( ) (mackerel), and Sobaity ( ) (see bream). Most of the time, fish is eaten with rice. A century of British rule in the Persian Gulf has also made fish and chips popular in Bahrain.
Weitere Informationen
- Allgemeine Informationen
- GTIN 09786130850012
- Editor Frederic P. Miller, Agnes F. Vandome, John McBrewster
- EAN 9786130850012
- Format Fachbuch
- Titel Bahraini Cuisine
- Herausgeber Alphascript Publishing
- Anzahl Seiten 80
- Genre Biologie
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