Biotechnology for Pulp and Paper Processing

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Details

This is the most comprehensive and up-to-date treatment of all aspects of biotechnology in the processing of pulp and paper. Each chapter covers a discrete process or technique, assessing the advantages and limitations of, as well as the prospects for, each.


This book provides the most up-to-date information available on various biotechnological processes useful in the pulp and paper industry. Each of the twenty chapters covers a specific biotechnological process or technique, discussing the advantages, limitations, and future prospects of the most important and popular processes used in the industry. Topics covered include tree improvement, pulping, bleaching, deinking, fiber modification, biosolids management, and biorefining.

More comprehensive coverage of all aspects of biotechnology in the pulp and paper industries Up-to-date with current and emerging technologies Focuses on environmentally friendly processes that are popular in the pulp and paper industry Includes supplementary material: sn.pub/extras

Inhalt
Introduction.- Brief description of pulp- and paper-making process.- Tree improvement.- Biodebarking.- Biodepitching.- Bioretting.- Biopulping.- Biobleaching.- Biodeinking.- Fiber modification.- Removal of shives.- Production of dissolving grade pulp.- Biological treatment of pulp paper mill effluent.- Slime control.- Stickies control.- Enzymatic modification of starch.- Biofiltration of odourous gasses.- Management/utilisation of waste water treatment sludges.- Integrated Forest Biorefinery.

Weitere Informationen

  • Allgemeine Informationen
    • GTIN 09781489991478
    • Auflage 2012
    • Sprache Englisch
    • Genre Technik
    • Lesemotiv Verstehen
    • Anzahl Seiten 414
    • Größe H19mm x B234mm x T155mm
    • Jahr 2014
    • EAN 9781489991478
    • Format Kartonierter Einband
    • ISBN 978-1-4899-9147-8
    • Titel Biotechnology for Pulp and Paper Processing
    • Autor Pratima Bajpai
    • Gewicht 664g
    • Herausgeber Springer US

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