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Bushfood
CHF 188.35
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SKU
2CFKJACQQ4B
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Geliefert zwischen Mo., 04.05.2026 und Di., 05.05.2026
Details
Bushfood (also called bush tucker) refers to any food native to Australia and used as sustenance by the original inhabitants, the Australian Aborigines, although it is sometimes used with the specific connotation of "food found in the Outback while living on the land". It includes both animal and plant foods native to Australia. Examples of Australian native animal foods (meats) include kangaroo, emu and crocodile. In particular, kangaroo is quite common and can be found in many normal supermarkets at prices comparable to beef. Other animals, for example goanna and witchetty grubs, were eaten by Aboriginal Australians and thus qualify as bushfood in every sense of the word. Fish and shellfish are culinary features of the Australian coastal communities. Examples of Australian native plant foods include the fruits: quandong, kutjera, muntries, riberry, Davidson's plum, and finger lime. Native spices include lemon myrtle, mountain pepper, and aniseed myrtle. A popular leafy vegetable is warrigal greens. Nuts include bunya nut, and the most identifiable bushfood plant harvested and sold in large scale commercial quantities is the macadamia nut.
Weitere Informationen
- Allgemeine Informationen
- GTIN 09786130617462
- Editor Frederic P. Miller, Agnes F. Vandome, John McBrewster
- Sprache Englisch
- Größe H220mm x B150mm x T10mm
- Jahr 2010
- EAN 9786130617462
- Format Fachbuch
- ISBN 978-613-0-61746-2
- Titel Bushfood
- Untertitel Indigenous Australians, Outback, Kangaroo meat, Emu, Crocodile, Goanna, Witchetty grub, Fish, Shellfish, Santalum acuminatum, Solanum centrale, Kunzea pomifera, Syzygium luehmannii, Davidsonia
- Gewicht 272g
- Herausgeber Alphascript Publishing
- Anzahl Seiten 172
- Genre Biologie
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