Carbohydrates Analysis

CHF 61.20
Auf Lager
SKU
JDP836RELJP
Stock 1 Verfügbar
Geliefert zwischen Mo., 16.02.2026 und Di., 17.02.2026

Details

A new method for the capillary zone electrophoretic separation of neutral carbohydrates with direct UV detection based on the enolization and chelation reactions with phosphates and copper (II) respectively are demonstrated. Using two different electrolytes first consisting of sodium hydroxide and disodium hydrogenphosphate and second consisting of copper(II) sulphate and ammonia, UV absorption at 270 nm results from the enolization and chelation of phosphate and Cu (II) by the carbohydrates under strong alkaline conditions. Neutral monosaccharide and mixture of mono- and di-saccharides were simultaneously separated.Moreover appropriate methods were applied to detect polysaccharides, glucidex 12 and glucidex 17.

Autorentext

Mehmood Babar was born in Jhelum, Pakistan on 12 Oct 1987. After completing his BSc (Hons) from University of Agriculture, Faisalabad, Pakistan, he went on to University of Huddersfield, UK where he completed Masters in Nutrition & Food Sciences with Distinction.

Weitere Informationen

  • Allgemeine Informationen
    • GTIN 09783659181559
    • Sprache Englisch
    • Auflage Aufl.
    • Genre Chemie
    • Größe H4mm x B220mm x T150mm
    • Jahr 2012
    • EAN 9783659181559
    • Format Kartonierter Einband (Kt)
    • ISBN 978-3-659-18155-9
    • Titel Carbohydrates Analysis
    • Autor Mehmood Babar
    • Untertitel Optimisation of CZE in the analysis of carbohydrates
    • Gewicht 114g
    • Herausgeber LAP Lambert Academic Publishing
    • Anzahl Seiten 64

Bewertungen

Schreiben Sie eine Bewertung
Nur registrierte Benutzer können Bewertungen schreiben. Bitte loggen Sie sich ein oder erstellen Sie ein Konto.
Made with ♥ in Switzerland | ©2025 Avento by Gametime AG
Gametime AG | Hohlstrasse 216 | 8004 Zürich | Schweiz | UID: CHE-112.967.470
Kundenservice: customerservice@avento.shop | Tel: +41 44 248 38 38