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Characterization and Ex-situ conservation
Details
Detailed phenotypic and genetic characterization has been done to select the superior Labeo calbasu stock for ex-situ conservation. Landmark-based morphometrics and Microsatellite DNA marker analysis were applied to evaluate the population status of L. calbasu collected from four wild (the Jamuna, the Padma, the Halda and the Haor) and one hatchery sources. Plotting Discriminant functions (DFs) revealed high isolation of the stocks. The average number of allele (5.6) and observed average heterozygosity (Ho) (0.770) were the highest in the Jamuna population. A simple protocol of refrigerated storage and cryopreservation of L. calbasu sperm was developed in this study. Sperm of L. calbasu diluted in Alsever s solution at 1:10 dilution ratio stored in refrigerator (4oC) produced desirable results and could be cryopreserved using Alsever s solution with 10% DMSO (5-10 min equilibration) and 10% methanol (20-25 min equilibration) with a cooling rate of 10oC/min from 5 to-80oC. When fertilized with cryopreserved sperm, 1: (4.13 10 5) egg to sperm ratio yielded better results. Cryopreserved fish sperm can facilitate hatchery operations and for long-term conservation of genetic resources.
Autorentext
M. Nahiduzzaman achieved PhD degree in Fisheries Biology and Genetics from Bangladesh Agricultural University, Mymensingh. He has more than 15 years of professional experience in research and development to support the poor people in Bangladesh. His research interest includes fish conservation genetics, open water fisheries and people s livelihood.
Weitere Informationen
- Allgemeine Informationen
- Sprache Englisch
- Herausgeber LAP LAMBERT Academic Publishing
- Gewicht 244g
- Untertitel of an endangered Kalibaus, Labeo calbasu
- Autor M. Nahiduzzaman , Mostafa A R Hossain
- Titel Characterization and Ex-situ conservation
- Veröffentlichung 03.10.2011
- ISBN 3846511064
- Format Kartonierter Einband
- EAN 9783846511060
- Jahr 2011
- Größe H220mm x B150mm x T10mm
- Anzahl Seiten 152
- GTIN 09783846511060