Chemical constituents of Stachys parviflora

CHF 74.00
Auf Lager
SKU
RQM753B7BIE
Stock 1 Verfügbar
Geliefert zwischen Fr., 09.01.2026 und Mo., 12.01.2026

Details

The work embodied in this book is mainly concerned
with the isolation and characterization of chemical
constituents of Stachys parviflora, Linn., which
belongs to the family Lamiaceae (formerly called
Labiateae). The isolated compounds, whether new or
have been previously reported in the literature,
were characterized by using different spectroscopic
techniques including 1H NMR, 13C NMR, DEPT, HMQC,
HMBC, COSY 45 ,NOESY, EI-MS, FAB-MS, IR and UV.

The studies on Stachys parviflora Linn., resulted in
the isolation and characterization of thirteen
compounds consisting of five new including one
benzene derivative, one flavone glycoside and three
triterpenoidal saponins, along with eight known
compounds including two monoterpenoids, three
flavone glycosides, one triterpene, two sterols and
one steroidal saponin. All the known compounds have
not been reported from this plant because no work
was previously done on this specie of Stachys.
The new constituents isolated are parvifloroside B
(55), stachyfloroside A (56), stachyssaponin A
(57), stachyssaponin B (58) and stachyssaponin C
(59).

Autorentext

Saima Arshad has been awarded the degree of Ph.D in organic chemistry under the supervision of Prof. Viqar Uddin Ahmad in the year 2007 in the field of Natural product chemistry. Her 15 papers are published in International jouranls and this book represents her doctoral work.


Klappentext

The work embodied in this book is mainly concerned with the isolation and characterization of chemical constituents of Stachys parviflora, Linn., which belongs to the family Lamiaceae (formerly called Labiateae). The isolated compounds, whether new or have been previously reported in the literature, were characterized by using different spectroscopic techniques including 1H NMR, 13C NMR, DEPT, HMQC, HMBC, COSY 45 ,NOESY, EI-MS, FAB-MS, IR and UV.The studies on Stachys parviflora Linn., resulted in the isolation and characterization of thirteen compounds consisting of five new including one benzene derivative, one flavone glycoside and three triterpenoidal saponins, along with eight known compounds including two monoterpenoids, three flavone glycosides, one triterpene, two sterols and one steroidal saponin. All the known compounds have not been reported from this plant because no work was previously done on this specie of Stachys.The new constituents isolated are parvifloroside B (55), stachyfloroside A (56), stachyssaponin A (57), stachyssaponin B (58) and stachyssaponin C (59).

Weitere Informationen

  • Allgemeine Informationen
    • GTIN 09783639162967
    • Sprache Englisch
    • Genre Chemie
    • Größe H220mm x B150mm x T9mm
    • Jahr 2009
    • EAN 9783639162967
    • Format Kartonierter Einband (Kt)
    • ISBN 978-3-639-16296-7
    • Titel Chemical constituents of Stachys parviflora
    • Autor Saima Arshad
    • Untertitel Isolation and chemical constituents of stachys parviflora
    • Gewicht 231g
    • Herausgeber VDM Verlag
    • Anzahl Seiten 144

Bewertungen

Schreiben Sie eine Bewertung
Nur registrierte Benutzer können Bewertungen schreiben. Bitte loggen Sie sich ein oder erstellen Sie ein Konto.
Made with ♥ in Switzerland | ©2025 Avento by Gametime AG
Gametime AG | Hohlstrasse 216 | 8004 Zürich | Schweiz | UID: CHE-112.967.470