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Children in Hospitality and Tourism
Details
This book works to fill a serious gap in tourism and hospitality research children as future consumers. For decades, researchers and industry practitioners alike have overlooked and undervalued the significance of children's perspectives and their influence as decision-makers. However, the United Nations Convention on the Rights of the Child (1989) emphasizes that children have the right to participate in matters that affect them. With this in mind, the contributors to this edited collection draw attention to children as thinkers, actors and transformers of the future of the tourism and hospitality industry. Through a mix of conceptual and empirical chapters, the book collectively supports an overarching theme: the empowerment of children as present and future consumers should be a core component of any sustainable tourism initiative. Towards this goal, the chapters herein represent internationally diverse perspectives and offer a number of innovative recommendations to the industry's practitioners.
Autorentext
Hugues Séraphin, University of Winchester, UK; Vanessa Gowreesunkar, University of Africa, Toru-Orua, Bayelsa State, Nigeria
Klappentext
The purpose of this book is to give a new dimension to research in hospitality and tourism as covered from children's perspectives. It will discuss the role of children in the purchase decisions of families; their experience while on holidays; and how their needs are met.
Weitere Informationen
- Allgemeine Informationen
- GTIN 09783110644586
- Editor Hugues Séraphin, Vanessa Gowreesunkar
- Sprache Englisch
- Größe H246mm x B175mm x T18mm
- Jahr 2024
- EAN 9783110644586
- Format Fester Einband
- ISBN 3110644584
- Veröffentlichung 06.02.2024
- Titel Children in Hospitality and Tourism
- Untertitel Marketing and Managing Experiences
- Gewicht 550g
- Herausgeber De Gruyter
- Anzahl Seiten 190
- Lesemotiv Verstehen
- Genre Betriebswirtschaft