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Chinese tea
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Geliefert zwischen Fr., 14.11.2025 und Mo., 17.11.2025
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High Quality Content by WIKIPEDIA articles! The practice of drinking tea has had a long history in China, having originated from there. The Chinese drink tea during many parts of the day such as at meals for good health or simply for pleasure. Although tea originates from China, Chinese tea generally represent tea leaves which have been processed using methods inherited from ancient China. According to popular legend, tea was discovered by Chinese Emperor Shennong in 2737 BCE when a leaf from a Camellia sinensis tree fell into water the emperor was boiling. Tea is deeply woven into the history and culture of China. The beverage is considered one of the seven necessities of Chinese life, along with firewood, rice, oil, salt, sauce and vinegar. Some writers classify tea into four categories, white, green, oolong and black. Others add categories for red, scented and compressed teas. All of these come from varieties of the Camellia sinensis plant. Chinese flower tea while popular, is not a true tea. Most Chinese tea is consumed in China and is not exported. Green tea is the most popular type of tea used in China
Weitere Informationen
- Allgemeine Informationen
- GTIN 09786130250324
- Editor Frederic P. Miller, Agnes F. Vandome, John McBrewster
- Sprache Englisch
- Größe H218mm x B152mm x T13mm
- Jahr 2009
- EAN 9786130250324
- Format Kartonierter Einband
- ISBN 978-613-0-25032-4
- Titel Chinese tea
- Untertitel Tea, China, Shennong, Camellia sinensis, Tea processing, Chinese tea culture, History of tea in China, Tea classics
- Gewicht 148g
- Herausgeber Alphascript Publishing
- Anzahl Seiten 88
- Genre Biologie
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