Cultivation and production of mushroom

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Importance of mushrooms: -Human found some types of mushrooms and delicious types of safe and worked to multiply and cultivate to ensure that there is something needed throughout the year and in abundant quantities. With the experience of man discovered the multiple medical benefits of some types of mushrooms, use them to treat many diseases of organic and psychological. Reduced high blood pressure and works to reduce cholesterol and edible mushrooms contains minerals calcium, manganese, sodium, magnesium, phosphorus, chlorine, potassium, iron, zinc, copper and iodine.The fungus also contains a large amount of vitamins and elements necessary for human health as well as some enzymes that help digestion.The fruits of mushrooms contain many essential amino acids of the human body such as isoleucine, leucine, methionine, phenylalanine, thyronine in varying proportions.

Autorentext

Prof. Dr. Zakaria Fouad Fawzy Hassan. Professor - Agriculture and Biological Division - National Research Center.

Weitere Informationen

  • Allgemeine Informationen
    • Sprache Englisch
    • Anzahl Seiten 104
    • Herausgeber LAP LAMBERT Academic Publishing
    • Gewicht 173g
    • Untertitel Cultivation and production of mushroom in Egypt
    • Autor Zakaria Abdalla , Omaima Sawan , Abd Elmohsin Elbassiony
    • Titel Cultivation and production of mushroom
    • Veröffentlichung 20.01.2020
    • ISBN 6200536791
    • Format Kartonierter Einband
    • EAN 9786200536792
    • Jahr 2020
    • Größe H220mm x B150mm x T7mm
    • GTIN 09786200536792

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