Density and Viscosity of Sugars in Aqueous Electrolytes

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Science of solution is very complex and It needs for it s clarification, the help of many branches of science, namely, mathematical physics, thermodynamics, statistical mechanics, electro-statistics and hydronamics .Solute-Solute and Solute-Solvent interactions play an important role in the solution chemistry of solutes, it would be interesting to measure densities and viscosities of aqueous sugar solutions in presence of alkali halide ions. The objective of applying an osmotic treatment, is to produce products that may be stored without having to use severe heat treatment, freezing, or aseptic packaging, the treatments may offer economic advantages. It becomes interesting if a non-electrolyte is presents in electrolyte solutions. Therefore, in the present work ternary system such as electrolyte + non electrolyte + water has been undertaken to know the structure modification of solvent by these sugars gets enhanced or subdued in the presence of an ion.

Autorentext

Dr.Kapanis K.H.,is a Head and Associate Prof. of Chemistry, L.V.H.College,Nashik(India).He is B.O.S.and B.O.Examination member of Pune University.He did his M.Sc. and Ph.D. from Pune University.He got two Best teacher awards. His 09 research papers are published. He presented his work in national and international conferences in india and abrod.


Klappentext

Science of solution is very complex and It needs for it's clarification, the help of many branches of science, namely, mathematical physics, thermodynamics, statistical mechanics, electro-statistics and hydronamics .Solute-Solute and Solute-Solvent interactions play an important role in the solution chemistry of solutes, it would be interesting to measure densities and viscosities of aqueous sugar solutions in presence of alkali halide ions. The objective of applying an osmotic treatment, is to produce products that may be stored without having to use severe heat treatment, freezing, or aseptic packaging, the treatments may offer economic advantages. It becomes interesting if a non-electrolyte is presents in electrolyte solutions. Therefore, in the present work ternary system such as electrolyte + non electrolyte + water has been undertaken to know the structure modification of solvent by these sugars gets enhanced or subdued in the presence of an ion.

Weitere Informationen

  • Allgemeine Informationen
    • Sprache Englisch
    • Anzahl Seiten 312
    • Herausgeber LAP LAMBERT Academic Publishing
    • Gewicht 483g
    • Untertitel Volumetric And Viscometric Studies Of Sugar Solutions In Aqueous Salts
    • Autor Kailas Kapadnis
    • Titel Density and Viscosity of Sugars in Aqueous Electrolytes
    • Veröffentlichung 04.03.2013
    • ISBN 3659358819
    • Format Kartonierter Einband
    • EAN 9783659358814
    • Jahr 2013
    • Größe H220mm x B150mm x T20mm
    • GTIN 09783659358814

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