Direct Coffee Export Business and The Sustainability of Agricultural M

The book is on the assessment of the sustainability of Tanzania Agricultural Marketing Co-operative societies in doing the international coffee business. The book also examined the effectiveness of export channel used, costs incurred by the primary co-operative societies and the benefit generated, the performance of the primary co-operative societies in coffee business and lastly examined the challenges facing these primary co-operative societies in doing coffee business.

Autorentext

Msafiri Jaffar Ponera is an Assistant Librarian Cum Lecturer at the Moshi Co-operative University (MoCU), Tanzania since 2010. He earned Master of Arts in Co-operative and Community Development from the Moshi Co-operative University, Tanzania in 2015. He attained Bachelor degree of Library and Information Science from Makerere University,2008.