Food Retail Management

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Retail industry in India is at the crossroads. It has emerged as one of the most dynamic and fast paced industries with several players entering the market. But because of the heavy initial investments required, break even is difficult to achieve and many of these players have not tasted success so far. However, the future is promising; the market is growing, government policies are becoming more favorable and emerging technologies are facilitating operations. Retailing in India is gradually inching its way toward becoming the next boom industry. The whole concept of shopping has altered in terms of format and consumer buying behavior, ushering in a revolution in shopping in India. This book is written on the basis of the syllabus of MBA (Agri-Business Management) of University of Mysore and University of Agricultural Sciences.

Autorentext

Dr. H. M. Chandrashekar is working as an Assistant Professor of Agri-Business Management, at Institute of Development Studies, University of Mysore, Mysore, India. Mrs. Manu V K is working as Doctoral Candidate in Agribusiness Management, University of Mysore, Mysore.

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Weitere Informationen

  • Allgemeine Informationen
    • GTIN 09786139471171
    • Sprache Englisch
    • Größe H220mm x B150mm x T8mm
    • Jahr 2019
    • EAN 9786139471171
    • Format Kartonierter Einband
    • ISBN 6139471176
    • Veröffentlichung 15.05.2019
    • Titel Food Retail Management
    • Autor H. M. Chandrashekar
    • Gewicht 209g
    • Herausgeber LAP LAMBERT Academic Publishing
    • Anzahl Seiten 128
    • Genre Management

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