Guinness

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Guinness (pronounced / n s/) is a popular dry stout that originated in the brewery of Arthur Guinness (1725 1803) at St. James's Gate, Dublin. Guinness is based on the porter style that originated in London in the early 18th century and is one of the most successful beer brands worldwide. A distinctive feature is the burnt flavour which is derived from the use of roasted barley. For many years a portion of the drink was aged to give a sharp lactic flavour, although Guinness has refused to confirm whether this still occurs. The thick creamy head is the result of the beer being mixed with nitrogen when being poured. It is popular with Irish people both in Ireland and abroad and, in spite of a decline in consumption over recent years, is the best-selling alcoholic drink of all time in Ireland where Guinness & Co. makes almost 2 billion annually. The parent company has been headquartered in London since 1932 and was later merged with Grand Metropolitan plc and developed into a multi-national alcohol conglomerate named Diageo.

Klappentext

Guinness (pronounced /'g n s/) is a popular dry stout that originated in the brewery of Arthur Guinness (1725-1803) at St. James's Gate, Dublin. Guinness is based on the porter style that originated in London in the early 18th century and is one of the most successful beer brands worldwide. A distinctive feature is the burnt flavour which is derived from the use of roasted barley. For many years a portion of the drink was aged to give a sharp lactic flavour, although Guinness has refused to confirm whether this still occurs. The thick creamy head is the result of the beer being mixed with nitrogen when being poured. It is popular with Irish people both in Ireland and abroad and, in spite of a decline in consumption over recent years, is the best-selling alcoholic drink of all time in Ireland where Guinness & Co. makes almost EUR2 billion annually. The parent company has been headquartered in London since 1932 and was later merged with Grand Metropolitan plc and developed into a multi-national alcohol conglomerate named Diageo.

Weitere Informationen

  • Allgemeine Informationen
    • GTIN 09786130226701
    • Editor Frederic P. Miller, Agnes F. Vandome, John McBrewster
    • Sprache Englisch
    • Größe H220mm x B150mm x T4mm
    • Jahr 2009
    • EAN 9786130226701
    • Format Fachbuch
    • ISBN 978-613-0-22670-1
    • Titel Guinness
    • Untertitel Stout, Arthur Guinness, Barley, Guinness Brewery, Porter (beer), Nitrogen, Grand Metropolitan, Diageo, Guinness share-trading fraud
    • Gewicht 118g
    • Herausgeber Alphascript Publishing
    • Anzahl Seiten 68
    • Genre Biologie

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