Harvest

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High Quality Content by WIKIPEDIA articles! In agriculture, the harvest is the processes of gathering mature crops from the fields. Reaping is the cutting of grain or pulse for harvest, typically using a scythe, sickle, or reaper. The harvest marks the end of the growing season, or the growing cycle for a particular crop, and this is the focus of seasonal celebrations of many religions. On smaller farms with minimal mechanization, harvesting is the most labor-intensive activity of the growing season. On large, mechanized farms, harvesting utilizes the most expensive and sophisticated farm machinery, like the combine harvester. Harvesting in general usage includes an immediate post-harvest handling, all of the actions taken immediately after removing the crop cooling, sorting, cleaning, packing up to the point of further on-farm processing, or shipping to the wholesale or consumer market.

Weitere Informationen

  • Allgemeine Informationen
    • GTIN 09786130250980
    • Editor Frederic P. Miller, Agnes F. Vandome, John McBrewster
    • Sprache Englisch
    • Größe H220mm x B150mm x T5mm
    • Jahr 2009
    • EAN 9786130250980
    • Format Kartonierter Einband
    • ISBN 978-613-0-25098-0
    • Titel Harvest
    • Untertitel Harvest (disambiguation), Agriculture, Gather, Crop, Field (agriculture), Cereal, Pulse (legume), Scythe, Sickle, Reaper, Harvest Festival, Farm, Mechanization
    • Gewicht 142g
    • Herausgeber Alphascript Publishing
    • Anzahl Seiten 84
    • Genre Sozialwissenschaften allgemein

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