Introduction to Odour Measurement and Odour Sensors

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Details

Of the five senses, the sense of smell is the most complex and unique in structure and organization.Odour can be measured using standardized methods that are objective, quantifiable,dependable, and reproducible. Unfortunately, odours have measurable parameters that are not generally understood. The basic odour parameters are odour strength (concentration) and odour character (standard descriptors). Odour strength and character can be measured/quantified in an odour laboratory from a whole air bag sample that is collected at the odour source.Odour is measurable using scientific methods. Odour testing has evolved over time with changes in terminology, methods, and instrumentation. Odour terminology is linked to standard methods and the instrumentation used in these standard methods. A clear understanding of odour terminology is needed in order to discuss the uses of odour measurements. In this book, I have integrated the basics of odour, odour analysis techniques, sensors used for odour analysis and overview of odour measurement techniques.

Autorentext

Prof.H.K.Patel,M.Tech-Electrical(PAS),Associate Professor(IC), Nirma University has19years of teaching & Research experience in Instrumentation and Power electronics area.He has served as the reviewer for many reputed journals&Conferences viz.IEEE,Taylor&Francis Springer,APEC.He is active member of ISTE,ISA ACEEE & IEEE.

Weitere Informationen

  • Allgemeine Informationen
    • GTIN 09783659197901
    • Anzahl Seiten 124
    • Genre Wärme- und Energietechnik
    • Auflage Aufl.
    • Herausgeber LAP Lambert Academic Publishing
    • Größe H220mm x B220mm
    • Jahr 2012
    • EAN 9783659197901
    • Format Kartonierter Einband (Kt)
    • ISBN 978-3-659-19790-1
    • Titel Introduction to Odour Measurement and Odour Sensors
    • Autor Himanshu K. Patel
    • Untertitel Fundamentals of Odour Measurement
    • Sprache Englisch

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