Melting point
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High Quality Content by WIKIPEDIA articles! The melting point of a solid is the temperature range at which it changes state from solid to liquid. At the melting point the solid and liquid phase exist in equilibrium. When considered as the temperature of the reverse change from liquid to solid, it is referred to as the freezing point. Because of the ability of some substances to supercool, the freezing point is not considered to be a characteristic property of a substance. When the "characteristic freezing point" of a substance is determined, in fact the actual methodology is almost always "the principle of observing the disappearance rather than the formation of ice", i.e. the melting point.
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GarantieWeitere Informationen
- Allgemeine Informationen
- GTIN 09786130249021
- Genre Geowissenschaften
- Editor Frederic P. Miller, Agnes F. Vandome, John McBrewster
- Sprache Englisch
- Anzahl Seiten 92
- Herausgeber Alphascript Publishing
- Größe H220mm x B150mm x T6mm
- Jahr 2009
- EAN 9786130249021
- Format Kartonierter Einband
- ISBN 978-613-0-24902-1
- Titel Melting point
- Untertitel Freezing Point, Vapor Pressure, Supercooling, Melting Point Apparatus, Degree of Frost, Freezing-point Depression, List of Elements by Melting Point, Phase (matter), Triple Point
- Gewicht 153g
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