PLANTS AS AN ANTIOXIDANTS AND IN-VIVO & IN-VITRO METHODS OF EVALUATION OF ANTIOXIDANT ACTIVITY

Oxidant Activity (Free Radicals)- Different Type Of Free Radicals- Involvement of Free Radicals in Human Diseases2. Antioxidant- Defense Against Free Radicals - Antioxidants- List of Plants uses as an Antioxidant: Amla,Bach, Rasna, Gokhru, Methi, Garlic,Tulsi, Giloya, Jamun, Karala, Neem, Satawari, Sitaphal, Turmeric, Mulethi, Kalmegh, Black pipper, Lemon, Orange, Ashawagandha, Carrot, Spinach, Maidenhair tree, Ginseng, Babchi3. In-Vitro Methods Of Antioxidant Activity 4. In-Vitro Methods of Antioxidant Activity 5. References

Autorentext

El Prof. (Dr.) M. K. Gupta trabaja actualmente como Decano de la Escuela de Farmacia Career Point de la Universidad Career Point de Kota. Obtuvo su doctorado en la Universidad Bundelkhand, Jhansi, en 2006, y su maestría en farmacia en la Facultad de Farmacia J.S.S., Ooty, en 2002 y GATE en 1999. Es guiado por < 15 estudiantes de doctorado y < 45 estudiantes de M.Pharm. Es autor de 15 libros.

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1. Oxidant Activity (Free Radicals) Different Type Of Free Radicals Involvement of Free Radicals in Human Diseases2. Antioxidant Defense Against Free Radicals - Antioxidants List of Plants uses as an Antioxidant: Amla,Bach, Rasna, Gokhru, Methi, Garlic,Tulsi, Giloya, Jamun, Karala, Neem, Satawari, Sitaphal, Turmeric, Mulethi, Kalmegh, Black pipper, Lemon, Orange, Ashawagandha, Carrot, Spinach, Maidenhair tree, Ginseng, Babchi3. In-Vitro Methods Of Antioxidant Activity 4. In-Vitro Methods of Antioxidant Activity 5. References