Production of Mushroom in Jammu And Kashmir

Mushrooms have long been valued as highly tasty and nutritional foods by many societies throughout the world. Mushroom cultivation has become a huge export oriented industry and large foreign exchange earning business and also profitable for small time growers. Cultivated mushrooms are available today in all common vegetable shops, grocery stores, department stores present study focussed on mushroom cultivation in jammu and Kashmir.

Autorentext

Dr Reena GuptaPh.D (Plant Physiology)FIVE books published Specialization : Plant PhysiologyMinor: Biotech, Biochem, Botany, seed tech Membership in reputed journalsReviewer of three international journalS