Rheology of biological fluids

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Details

The book entitled "Rheology of biological fluids" is structured in four chapters. Chapter one includes the basic notions of rheology, chapter two includes the rheological study of blood, chapter three includes the study of human saliva, chapter four includes the study of ruminal fluid in sheep.Chapter one includes the basic notions of rheology, sub-chapters on Newtonian and non-Newtonian fluids, elasticity, viscosity, fluidity. Chapter two includes: introduction, material and method, materials, method, blood collection, rheological measurements, statistical analysis, result and discussion, steady-shear behaviour, flow curves, steady-shear kinetics, oscillatory behaviour, strain sweeps, frequency sweeps, time sweeps and conclusions.Chapter three includes: introduction, experimental, apparatus, saliva, result and conclusions.Chapter four includes: introduction, material and method, result and discussion and conclusions.

Autorentext

Dr. Ioana Stanciu obtained her PhD degree in Chemistry in 2008 for the study of mineral oil polymer additives. Since 2005 she has participated in numerous national and international conferences, has published papers in national and international journals for study multi-grade oils, canola oils and sunflower oil.


Klappentext

The book entitled "Rheology of biological fluids" is structured in four chapters. Chapter one includes the basic notions of rheology, chapter two includes the rheological study of blood, chapter three includes the study of human saliva, chapter four includes the study of ruminal fluid in sheep.Chapter one includes the basic notions of rheology, sub-chapters on Newtonian and non-Newtonian fluids, elasticity, viscosity, fluidity. Chapter two includes: introduction, material and method, materials, method, blood collection, rheological measurements, statistical analysis, result and discussion, steady-shear behaviour, flow curves, steady-shear kinetics, oscillatory behaviour, strain sweeps, frequency sweeps, time sweeps and conclusions.Chapter three includes: introduction, experimental, apparatus, saliva, result and conclusions.Chapter four includes: introduction, material and method, result and discussion and conclusions.

Weitere Informationen

  • Allgemeine Informationen
    • Sprache Englisch
    • Herausgeber LAP LAMBERT Academic Publishing
    • Gewicht 125g
    • Untertitel DE
    • Autor Ioana Stanciu
    • Titel Rheology of biological fluids
    • Veröffentlichung 29.11.2022
    • ISBN 6205518031
    • Format Kartonierter Einband
    • EAN 9786205518038
    • Jahr 2022
    • Größe H220mm x B150mm x T5mm
    • Anzahl Seiten 72
    • GTIN 09786205518038

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