Salinity
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High Quality Content by WIKIPEDIA articles! Salinity is the saltiness or dissolved salt content of a body of water. It is a general term used to describe the levels of different salts such as sodium chloride, magnesium and calcium sulfates, and bicarbonates. Salinity in Australian English and North American English may also refer to the salt content of soil (see soil salination). The technical term for saltiness in the ocean is salinity. In oceanography, it has been traditional to express salinity not as percent, but as parts per thousand (?), which is approximately grams of salt per kilogram of solution. Other disciplines use chemical analyses of solutions, and thus salinity is frequently reported in mg/L or ppm (parts per million). Prior to 1978, salinity or halinity was expressed as ? usually based on the electrical conductivity ratio of the sample to "Copenhagen water", an artificial sea water manufactured to serve as a world "standard".
Weitere Informationen
- Allgemeine Informationen
- GTIN 09786130509125
- Editor Lambert M. Surhone, Miriam T. Timpledon, Susan F. Marseken
- EAN 9786130509125
- Format Fachbuch
- Titel Salinity
- Herausgeber Betascript Publishing
- Anzahl Seiten 112
- Genre Biologie
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