Salmonella as a risk of public health importance

Over the last few years the risk of food-born diseases became a burning issue all over the world. As food safety issue becomes a global concern and among those microorganisms which results in food borne illness, Salmonella is a major concern for the livestock industry and public health aspect all over the world. It is estimated that 80.3 million cases of food borne Salmonellosis occur annually in the world.

Autorentext

Musse Tadesse, Bsc; studierte Veterinärmedizin an der Fakultät für Veterinärmedizin der Universität Addis Abeba. Msc in Veterinärmedizinischer Volksgesundheit an der Fakultät für Veterinärmedizin der Universität Addis Abeba, Feld-Epidemiologe am Weideinstitut Addis Abeba, Äthiopien.