Spermatophore cryopreservation of Banana shrimp, Penaeus merguiensis

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Geliefert zwischen Mi., 26.11.2025 und Do., 27.11.2025

Details

Cryopreservation has been the main focus of researchers to enhance the production of shrimp aquaculture, and banana shrimp, Penaeus merguiensis is yet to get attention. This work has yielded an improved technique that might be applied with varying levels of success in this field. Indeed, the development of this new technique though currently constrained by factors which include the technical requirements for scaling-up to commercial operations during the transition from research and the lack of consistent quality management practices and industry standards. However, it is expected hope that in the near future the frozen sperm will be used in breeding programs to successfully promote improved lines and shape the genetic resources available for aquaculture. The cryopreserved sperm of banana shrimp will at some point in near future become an entirely new industry itself.

Autorentext

Mr. Memon born on 14th July 1962 in Darro, Thatta. He achieved Bsc Hons and Msc degree in Fisheries, University of Sindh, Jamshoro. He started his carrier with Fisheries dept Sindh, Pakistan since 1990 till to date. At 2009, he joined University Malaysia Terengganu UMT for pursuing doctoral research in Marine Aquaculture Biotechnology.

Weitere Informationen

  • Allgemeine Informationen
    • GTIN 09783659274701
    • Sprache Englisch
    • Größe H12mm x B220mm x T150mm
    • Jahr 2012
    • EAN 9783659274701
    • Format Kartonierter Einband (Kt)
    • ISBN 978-3-659-27470-1
    • Titel Spermatophore cryopreservation of Banana shrimp, Penaeus merguiensis
    • Autor Abdul Jabbar A. F. Memon , Mhd.Ikhwanuddin Bin Abdullah , Abol-Munafi Bin Ambok Bolong
    • Untertitel Effects of food type on the quality of spermatophores and subsequent cryopreservation and fertilization in Banana shrimp
    • Gewicht 330g
    • Herausgeber LAP Lambert Academic Publishing
    • Anzahl Seiten 236
    • Genre Biologie

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