Sujeonggwa
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High Quality Content by WIKIPEDIA articles! Sujeonggwa is a Korean traditional fruit punch. It is made from dried persimmons, cinnamon, and ginger, and is often garnished with pine nuts. The flavor of sujeonggwa is mildly hot and spicy, and at the same time sweet. It is served cold, often in a punch bowl, and is dark reddish brown in color.Sujeonggwa is usually served at special occasions such as weddings. It is also widely available in canned form.photo It is usually consumed as a dessert, much like sikhye.
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GarantieWeitere Informationen
- Allgemeine Informationen
- GTIN 09786130537159
- Editor Lambert M. Surhone, Miriam T. Timpledon, Susan F. Marseken
- EAN 9786130537159
- Format Fachbuch
- Titel Sujeonggwa
- Herausgeber Betascript Publishing
- Anzahl Seiten 76
- Genre Biologie
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