The Good Entrepreneur

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Details

This book explores the relationship between entrepreneurship and doing good. As research into entrepreneurship has evolved, so has the business environment and the society in which entrepreneurs work. Now more than ever, entrepreneurs are found to reflect on personal commitment, ethical issues and more recently, the influence they could have on society. In short they have embraced the concept of 'the good entrepreneur.'

Over time many different strands of 'good' entrepreneurship have emerged; from social, green and sustainable entrepreneurship to ecopreneurship and so forth. Indeed some strands of research have merged while others have registered a lack of field research and analysis. In this book the author argues that this excessive fragmentation has created the need for a reflection on the role of niches in entrepreneurship. Providing analysis from multiple perspectives, the author provides an overview of the relationship between entrepreneurship and doing good as well asan exploration of the drivers that promote research in this field and an outline of research dynamics. Contributing to the current debate around the field of entrepreneurship and its ability to drive responsible and sustainable business practices, this book presents a comprehensive guide for students (graduate, master and PhD), academics and institutions and offers the reader an enhanced understanding of the evolution and research challenges within 'good entrepreneurship.'

Explores how the characteristics of entrepreneurs have changed over time Examines the concept of 'good' and what this means for a company and it's stakeholders Presents a guide to the many emerging niches in entrepreneurship research, which aims to help scholars re-organise emerging outputs.

Autorentext

Cristina Santini, PhD is an Associate Professor of Business Strategy and Strategic Management at the Università Telematica San Raffaele in Rome. She has authored many research articles and her interests focus on Agribusiness, the wine sector, entrepreneurship and participatory approach. She teaches Business Strategy and Strategic Marketing at graduate and undergraduate programs.


Inhalt
Chapter 1. The Evolution of Entrepreneurship. -Chapter 2. Niches and research.-Chapter 3. Background literature. - Chapter 4. The concept of good. - Chapter 5. Conclusions.

Weitere Informationen

  • Allgemeine Informationen
    • GTIN 09783030593315
    • Sprache Englisch
    • Auflage 1st edition 2021
    • Größe H216mm x B153mm x T12mm
    • Jahr 2020
    • EAN 9783030593315
    • Format Fester Einband
    • ISBN 3030593312
    • Veröffentlichung 21.12.2020
    • Titel The Good Entrepreneur
    • Autor Cristina Santini
    • Untertitel Mapping the Role of Entrepreneurship in Society
    • Gewicht 283g
    • Herausgeber Springer International Publishing
    • Anzahl Seiten 124
    • Lesemotiv Verstehen
    • Genre Betriebswirtschaft

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