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Wild Edible Plant Species of Alamatti Hill Range and Sub Regions
Details
WILD EDIBLE PLANT SPECIES OF ALAMATTI HILL RANGE AND SUB REGIONS, VIJAYAPUR DISTRICT OF KARNATAKA, INDIA book is documented traditional knowledge extracted from Sheppard, Older people, villagers, farmers, sellers. There are seventy plant species beautiful pictures are added which helps the people to identify plant species in the field and to utilize. Mode of consumption of plant part is mentioned. This book is guide to every people especially researchers of life science subject. Doctors to improve their immunity by consuming these free available plant species in the field. This book resource will be maintained for many years and helps new generation.
Autorentext
A Dra. Arati Laddimath está a servir nos estudos e pesquisas do PG em Botânica, Universidade Estadual Akkamahadevi de Karnataka, Vijayapur.Ela publicou 6 livros. Dr. Prashanth P. K. M., Departamento de Florestas, Vijayapur, publicou 1 livro. Ashwini Budihal está a trabalhar como chefe do centro Unoskills, Vijayapur. O Sr. Manjunath Nayak está a servir como investigador de Biodiversidade, Gadag.
Weitere Informationen
- Allgemeine Informationen
- GTIN 09786204728384
- Sprache Englisch
- Genre Biology
- Größe H220mm x B150mm
- Jahr 2021
- EAN 9786204728384
- Format Kartonierter Einband
- ISBN 978-620-4-72838-4
- Titel Wild Edible Plant Species of Alamatti Hill Range and Sub Regions
- Autor Arati Laddimath
- Untertitel Wild Edible Plants, Alamatti, Karnataka, India
- Herausgeber LAP LAMBERT Academic Publishing
- Anzahl Seiten 100