Wildbacher
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High Quality Content by WIKIPEDIA articles! Wildbacher is a dark-skinned grape variety and specialty of the Styria region of Austria. It is a very old variety said to go back to the Celts, and manuscripts first record the name in the 16th century.[1] The variety is not particularly demanding in terms of soil though it does require warm sites with sufficient aeration as it is prone to rot. The grapes tend to ripen late and yields can be inconsistent. Wines made from Wildbacher typically exhibit red berry and herbal flavors with a refreshing acidity.
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- Allgemeine Informationen
- GTIN 09786130326739
- Editor Lambert M. Surhone, Miriam T. Timpledon, Susan F. Marseken
- Sprache Englisch
- Größe H220mm x B150mm x T5mm
- Jahr 2009
- EAN 9786130326739
- Format Fachbuch
- ISBN 978-613-0-32673-9
- Titel Wildbacher
- Untertitel Styria, Schilcher, Veneto, Austrian Wine, Grüner Veltliner, Welschriesling, Müller-Thurgau, Silvaner
- Gewicht 147g
- Herausgeber Betascript Publishers
- Anzahl Seiten 88
- Genre Biologie
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